Description
Pesto Bruschetta Chicken is a flavorful dish that combines juicy chicken breasts with fresh pesto and vibrant bruschetta.
Ingredients
Scale
- 4 chicken breasts
- 1 cup pesto
- 2 cups diced tomatoes
- 1/4 cup chopped fresh basil
- 1/2 cup mozzarella cheese, shredded
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper.
- Spread pesto evenly over the top of each chicken breast.
- In a bowl, mix diced tomatoes and chopped basil.
- Top each chicken breast with the tomato-basil mixture.
- Sprinkle mozzarella cheese on top.
- Bake in the oven for 25-30 minutes or until chicken is cooked through.
- Serve hot and enjoy.
Notes
- Use fresh ingredients for the best flavor.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 100mg
Keywords: Pesto Bruschetta Chicken, Chicken Recipes, Italian Chicken Dishes