Description
A simple and tasty yum yum sauce recipe.
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon rice vinegar
- 1 tablespoon sugar
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon water
Instructions
- In a bowl, combine mayonnaise and ketchup.
- Add rice vinegar and sugar, mixing well.
- Stir in garlic powder and paprika.
- Adjust consistency with water as needed.
- Taste and adjust seasoning if necessary.
- Refrigerate for at least 30 minutes before serving.
Notes
- Use fresh ingredients for best flavor.
- Store in an airtight container in the fridge.
- Good for dipping or as a dressing.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 1g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: yum yum sauce recipe