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strawberry crunch cheesecake salad

Strawberry Crunch Cheesecake Salad: 5 Steps to Bliss

  • Author: Lisa
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: No bake
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing dessert salad combining strawberries and cheesecake flavors.


Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 1 cup whipped cream
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup crushed graham crackers

Instructions

  1. In a bowl, beat the cream cheese until smooth.
  2. Add powdered sugar and vanilla extract, mix well.
  3. Fold in the whipped cream gently.
  4. In a serving dish, layer strawberries and cheesecake mixture.
  5. Top with crushed graham crackers.
  6. Chill for 30 minutes before serving.

Notes

  • Use fresh strawberries for the best flavor.
  • Adjust sweetness according to your taste.
  • Store leftovers in the refrigerator.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 40mg

Keywords: strawberry, cheesecake, salad, dessert