Description
Delicious strawberry brownies with a rich chocolate flavor and fresh strawberries.
Ingredients
Scale
- 1 cup of all-purpose flour
- 1/2 cup of unsweetened cocoa powder
- 1/2 cup of sugar
- 1/2 cup of brown sugar
- 1/2 cup of unsalted butter, melted
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1 cup of fresh strawberries, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a baking pan.
- In a bowl, mix flour, cocoa powder, sugar, and brown sugar.
- Add melted butter, eggs, and vanilla extract. Stir until smooth.
- Fold in the chopped strawberries.
- Pour the batter into the prepared pan.
- Bake for 25-30 minutes.
- Let cool before cutting into squares.
Notes
- Store brownies in an airtight container.
- Use ripe strawberries for the best flavor.
- Can add chocolate chips for extra chocolate flavor.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Strawberry Brownies, dessert, chocolate, fruit dessert