Description
A delicious dessert combining the flavors of snickerdoodle cookies and cobbler.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup milk
- 2 cups diced apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In another bowl, combine melted butter, eggs, and vanilla.
- Mix wet ingredients into dry ingredients until just combined.
- Stir in milk until smooth.
- Fold in diced apples.
- Pour batter into a greased baking dish.
- Bake for 30-35 minutes until golden.
- Let cool before serving.
Notes
- Serve warm with ice cream.
- Store leftovers in an airtight container.
- Can substitute apples with other fruits.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Snickerdoodle Cobbler, dessert, cobbler, cookies