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No bake mini fruit pizzas recipe

No bake mini fruit pizzas recipe

  • Author: Daniel
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 50 minutes
  • Yield: 12 mini pizzas
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

No bake mini fruit pizzas are delightful, bite-sized treats that combine the sweetness of sugar cookies with the freshness of fruit. They are quick and easy to make, perfect for parties or as a fun snack.


Ingredients

  • Sugar cookie dough: 1 package (about 16 oz, pre-made or homemade)
  • Cream cheese: 8 oz, softened
  • Powdered sugar: 1/2 cup
  • Vanilla extract: 1 teaspoon
  • Strawberries: 1 cup, sliced
  • Blueberries: 1 cup
  • Kiwi: 1, peeled and sliced
  • Mandarin oranges: 1 cup, drained if using canned
  • Honey: for drizzling (about 2 tablespoons)

Instructions

  1. Prepare the base by rolling out sugar cookie dough and cutting out circles.
  2. Make the creamy topping by mixing cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Assemble the mini pizzas by spreading the cream cheese mixture on each cookie and topping with fruits.
  4. Chill the assembled mini pizzas in the refrigerator for about 30 minutes before serving and drizzle with honey.

Notes

  • Choose seasonal fruits for the best flavor.
  • Store in an airtight container in the refrigerator.
  • Consume within 1-2 days for optimal freshness.

Nutrition

  • Serving Size: 1 mini pizza
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: no bake, mini fruit pizzas, dessert, easy recipe, fruit