Description
Mini Pizza Bagels are bite-sized snacks perfect for any occasion. They combine the flavors of pizza with the fun of bagels.
Ingredients
Scale
- 8 mini bagels
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C).
- Split the mini bagels in half.
- Spread pizza sauce on each half.
- Add shredded mozzarella cheese on top of the sauce.
- Place pepperoni slices on the cheese.
- Sprinkle Italian seasoning over the toppings.
- Place bagels on a baking sheet.
- Bake for 10 minutes or until cheese melts.
- Remove from oven and let cool slightly before serving.
Notes
- You can customize toppings to your taste.
- Great for parties or quick snacks.
- Store leftover bagels in an airtight container.
Nutrition
- Serving Size: 2 mini bagels
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Mini Pizza Bagels, Snack, Easy Recipe