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melt in your mouth chicken breast recipe

Melt in Your Mouth Chicken Breast Recipe: A Juicy Delight

  • Author: Lisa
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Low Fat

Description

This melt in your mouth chicken breast recipe delivers tender and juicy chicken with a flavorful seasoning.


Ingredients

Scale
  • 4 boneless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix olive oil, lemon juice, garlic powder, onion powder, paprika, salt, and pepper.
  3. Coat the chicken breasts with the mixture.
  4. Place the chicken in a baking dish.
  5. Bake for 25-30 minutes or until chicken is cooked through.
  6. Let it rest for 5 minutes before slicing.

Notes

  • Use fresh herbs for added flavor.
  • Marinate the chicken for a few hours for best results.
  • Serve with your choice of sides.

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 250
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: melt in your mouth chicken breast recipe, tender chicken, easy chicken recipes