Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Mediterranean Hummus Platter

Mediterranean Hummus Platter: 7 Colorful Ways to Delight

  • Author: Lisa
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Description

A vibrant and healthy Mediterranean hummus platter featuring a variety of dips, vegetables, and bread.


Ingredients

Scale
  • 1 cup of hummus
  • 1/2 cup of tzatziki
  • 1/2 cup of baba ghanoush
  • 1 cup of cherry tomatoes
  • 1 cucumber, sliced
  • 1 bell pepper, sliced
  • 1 cup of olives
  • 1/2 cup of feta cheese, crumbled
  • Pita bread, cut into triangles

Instructions

  1. Prepare all ingredients and arrange them on a large serving platter.
  2. Spoon the hummus, tzatziki, and baba ghanoush into separate bowls.
  3. Place the bowls in the center of the platter.
  4. Surround the dips with cherry tomatoes, cucumber slices, bell pepper slices, and olives.
  5. Sprinkle crumbled feta cheese over the platter.
  6. Serve with pita bread on the side.

Notes

  • Use store-bought dips for convenience.
  • Feel free to add or substitute any vegetables you like.
  • Pair with your favorite olives for extra flavor.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 8g
  • Cholesterol: 10mg

Keywords: Mediterranean Hummus Platter