Description
Jalapeño Popper Pinwheels are a tasty appetizer made with cream cheese, jalapeños, and rolled in tortillas.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapeños
- 4 large flour tortillas
- 1/4 cup chopped green onions
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- In a bowl, mix cream cheese, cheddar cheese, jalapeños, green onions, garlic powder, and onion powder until well combined.
- Spread the mixture evenly over each tortilla.
- Roll each tortilla tightly and wrap in plastic wrap.
- Refrigerate for at least 1 hour.
- Slice the rolled tortillas into pinwheels.
- Serve cold or at room temperature.
Notes
- Use fresh jalapeños for better flavor.
- Adjust jalapeño quantity for desired spice level.
- Can be made a day in advance.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Jalapeño Popper Pinwheels