Description
Thousand Island dressing is a creamy, tangy sauce with a hint of sweetness.
Ingredients
Scale
- 1 cup mayonnaise
- 1/4 cup ketchup
- 2 tablespoons sweet pickle relish
- 1 tablespoon white vinegar
- 1 teaspoon Worcestershire sauce
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine mayonnaise and ketchup.
- Add sweet pickle relish, white vinegar, and Worcestershire sauce.
- Mix in onion powder and garlic powder.
- Season with salt and pepper.
- Stir until smooth and well combined.
- Refrigerate for at least 30 minutes before serving.
Notes
- Serve with salads or as a dip.
- Adjust sweetness by adding more or less relish.
- Store in the refrigerator for up to one week.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: thousand island dressing, salad dressing, creamy dressing