Description
A delicious garlic bread pasta recipe that combines the flavors of garlic bread and pasta in a simple dish.
Ingredients
Scale
- 8 oz spaghetti
- 4 cloves garlic, minced
- 1/2 cup butter
- 1/4 cup parsley, chopped
- 1/2 cup grated Parmesan cheese
- Salt to taste
- Pepper to taste
Instructions
- Cook spaghetti according to package instructions.
- In a pan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in chopped parsley.
- Add cooked spaghetti to the pan and toss to coat.
- Sprinkle with Parmesan cheese, salt, and pepper.
- Serve hot.
Notes
- Use fresh garlic for best flavor.
- Adjust the amount of garlic to your taste.
- Top with more cheese if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 250mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 60mg
Keywords: garlic bread pasta recipe, garlic pasta, easy pasta recipe