Description
Frozen Yogurt Bark with Berries and Granola is a delightful and healthy treat that combines creamy Greek yogurt with fresh berries and crunchy granola, making it a perfect snack for warm days.
Ingredients
- Greek yogurt: 2 cups (plain or flavored)
- Honey or maple syrup: 2 tablespoons (optional)
- Strawberries: 1 cup, hulled and sliced
- Blueberries: 1 cup
- Granola: 1 cup
- Parchment paper: for lining the baking sheet
Instructions
- Gather all your ingredients.
- Prepare the yogurt mixture by combining Greek yogurt with honey or maple syrup until smooth.
- Spread the yogurt mixture evenly onto a lined baking sheet.
- Add sliced strawberries and blueberries on top of the yogurt layer, then sprinkle granola.
- Freeze the yogurt bark for at least 4 hours.
- Once frozen, cut or break the bark into pieces and serve.
Notes
- Choose Greek yogurt for a thicker texture and higher protein content.
- Use fresh or frozen berries, ensuring frozen ones are thawed and drained.
- Granola can be homemade or store-bought; opt for low-sugar options.
- Experiment with different fruits and toppings for variety.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Frozen Yogurt Bark, Healthy Snack, Berries, Granola, Greek Yogurt