Description
A simple and delicious recipe for honey dijon chicken baked to perfection.
Ingredients
Scale
- 4 chicken breasts
- 1/4 cup honey
- 1/4 cup dijon mustard
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix honey, dijon mustard, olive oil, garlic powder, salt, and pepper.
- Place chicken breasts in a baking dish.
- Pour the honey dijon mixture over the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- Adjust honey and mustard ratio for desired sweetness.
- Serve with your choice of side dishes.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: easy baked honey dijon chicken