Description
Crock Pot Bourbon Chicken is a flavorful dish made in a slow cooker. It features tender chicken pieces cooked in a sweet bourbon sauce.
Ingredients
Scale
- 2 pounds boneless chicken thighs
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup bourbon
- 1/4 cup ketchup
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/4 teaspoon black pepper
Instructions
- Place chicken thighs in the Crock Pot.
- In a bowl, mix soy sauce, brown sugar, bourbon, ketchup, garlic, ginger, and pepper.
- Pour the sauce over the chicken.
- Cover and cook on low for 6-8 hours or high for 4 hours.
- Shred the chicken and stir it into the sauce before serving.
Notes
- Serve with rice or noodles.
- Adjust bourbon quantity to taste.
- Add vegetables for extra nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crock Pot Bourbon Chicken, Slow Cooker Chicken, Bourbon Chicken Recipe