Description
Creamy garlic butter chicken is a flavorful dish featuring tender chicken in a rich garlic butter sauce.
Ingredients
Scale
- 4 chicken breasts
- 4 tablespoons butter
- 6 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- Salt, to taste
- Pepper, to taste
- Parsley, chopped for garnish
Instructions
- Season the chicken breasts with salt and pepper.
- In a skillet, melt butter over medium heat.
- Add chicken and cook until golden brown on both sides.
- Remove chicken and set aside.
- Add minced garlic to the skillet and sauté until fragrant.
- Pour in chicken broth and bring to a simmer.
- Stir in heavy cream and mix well.
- Return chicken to the skillet and cook until sauce thickens.
- Garnish with chopped parsley before serving.
Notes
- Serve with rice or pasta for a complete meal.
- Adjust garlic quantity to taste.
- This dish can be made in advance and reheated.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 500mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg
Keywords: creamy garlic butter chicken, chicken recipe, garlic chicken