Description
A creamy chicken mushroom spinach skillet dish that is easy to make and full of flavor.
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 8 oz mushrooms, sliced
- 2 cups fresh spinach
- 1 cup heavy cream
- 1 cup chicken broth
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add chicken cubes and cook until browned.
- Add mushrooms and sauté for 5 minutes.
- Stir in garlic powder, salt, and pepper.
- Pour in chicken broth and let simmer for 5 minutes.
- Add spinach and cook until wilted.
- Stir in heavy cream and cook until heated through.
Notes
- Serve with rice or pasta for a complete meal.
- Adjust seasoning according to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 120mg
Keywords: creamy chicken mushroom spinach skillet, chicken skillet recipes, easy chicken dinner