Description
A rich and creamy pasta dish featuring Boursin cheese and tender chicken.
Ingredients
Scale
- 8 oz pasta
- 1 cup Boursin cheese
- 2 chicken breasts, diced
- 2 cups spinach
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add diced chicken and cook until browned.
- Add minced garlic and spinach to the pan.
- Pour in chicken broth and bring to a simmer.
- Stir in Boursin cheese until melted and creamy.
- Combine the pasta with the sauce and mix well.
- Season with salt and pepper to taste.
Notes
- Use any pasta of your choice.
- Can substitute chicken with shrimp or tofu for a different protein.
- Adjust the amount of Boursin cheese for desired creaminess.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: creamy boursin chicken pasta, pasta recipes, chicken pasta