Description
Delicious crab crescent bites perfect for parties.
Ingredients
Scale
- 1 can of crescent roll dough
- 1 cup of crab meat
- 1/2 cup of cream cheese
- 1/4 cup of green onions, chopped
- 1 tablespoon of lemon juice
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix crab meat, cream cheese, green onions, lemon juice, garlic powder, salt, and pepper.
- Unroll the crescent roll dough and separate it into triangles.
- Place a spoonful of the crab mixture on each triangle.
- Roll the dough from the wide end to the tip, sealing the edges.
- Place on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown.
- Serve warm.
Notes
- Use fresh crab meat for better flavor.
- These can be made ahead and frozen before baking.
- Experiment with different herbs for added flavor.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Crab Crescent Bites, Appetizer, Party Food