Description
A delicious dessert pizza made with crescent rolls, topped with cinnamon and sugar.
Ingredients
Scale
- 1 can of crescent rolls
- 1/4 cup sugar
- 1 tablespoon cinnamon
- 1/4 cup butter, melted
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- Unroll the crescent rolls and spread them on a baking sheet to form a pizza crust.
- Mix sugar and cinnamon in a bowl.
- Brush the melted butter over the crescent roll crust.
- Sprinkle the cinnamon sugar mixture evenly on top.
- Bake for 12-15 minutes until golden brown.
- Mix cream cheese and powdered sugar until smooth.
- Spread the cream cheese mixture on the baked crust.
- Slice and serve warm.
Notes
- Store leftovers in the refrigerator.
- Can be topped with fresh fruit if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: cinnamon sugar pizza, crescent roll dessert