Description
Delicious side dishes perfect for your Christmas meal.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of cranberry sauce
- 4 medium potatoes
- 1 cup of carrots
- 1 tablespoon of olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and chop the vegetables.
- Boil the potatoes until tender.
- In a baking dish, toss green beans and carrots with olive oil.
- Bake for 20 minutes until vegetables are roasted.
- Serve with cranberry sauce on the side.
Notes
- Adjust seasoning to taste.
- Feel free to add herbs.
- Can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Christmas sides