Description
Delicious side dishes perfect for your Christmas feast.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of cranberry sauce
- 4 medium potatoes, peeled and cubed
- 1 cup of sour cream
- 1 cup of shredded cheese
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Boil potatoes in salted water until tender.
- Drain and mash the potatoes with sour cream, cheese, salt, and pepper.
- In a separate pan, sauté green beans in olive oil until tender.
- Mix cranberry sauce with a pinch of salt.
- Serve mashed potatoes, green beans, and cranberry sauce together.
Notes
- Adjust seasoning to taste.
- Can prepare the mashed potatoes ahead of time.
- Substitute cheese with a dairy-free option for vegan preference.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Christmas side dishes, holiday recipes, festive sides