Description
Delicious dips perfect for your Christmas gatherings.
Ingredients
Scale
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/4 cup diced bell peppers
- 1 tablespoon garlic powder
- 1 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce
Instructions
- In a mixing bowl, combine cream cheese and sour cream.
- Add shredded cheddar cheese and mix well.
- Stir in green onions and bell peppers.
- Add garlic powder, Worcestershire sauce, and hot sauce.
- Mix until all ingredients are well combined.
- Transfer dip to a serving bowl and chill for at least 30 minutes.
- Serve with crackers or vegetable sticks.
Notes
- This dip can be made a day ahead.
- Adjust the hot sauce to your taste.
- Serve cold for the best flavor.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: christmas dips