Description
A festive assortment of sweet treats perfect for the holiday season.
Ingredients
Scale
- 1 cup of sugar
- 2 cups of flour
- 1/2 cup of butter
- 2 eggs
- 1 tsp of vanilla extract
- 1 cup of mixed dried fruits
- 1/2 cup of nuts
- 1 tsp of baking powder
- 1/2 tsp of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the sugar and butter.
- Add the eggs and vanilla extract, mixing well.
- In another bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Fold in the dried fruits and nuts.
- Pour the batter into a greased baking dish.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool before cutting into pieces for the tray.
Notes
- Feel free to add your favorite holiday spices.
- Decorate with icing or powdered sugar for a festive look.
- This tray can be made a day in advance.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: christmas dessert tray