Description
A festive Christmas Chex mix recipe that combines sweet and savory flavors.
Ingredients
Scale
- 3 cups Rice Chex cereal
- 3 cups Corn Chex cereal
- 3 cups Wheat Chex cereal
- 1 cup pretzels
- 1 cup mixed nuts
- 1 cup chocolate candies
- 1 cup white chocolate chips
- 1/2 cup butter
- 1/2 cup brown sugar
- 1/4 cup corn syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 250°F (120°C).
- In a large bowl, mix cereals, pretzels, and nuts.
- In a saucepan, melt butter, brown sugar, corn syrup, and salt over medium heat.
- Stir in vanilla extract and bring to a boil.
- Pour the mixture over the cereal and stir until evenly coated.
- Spread the mixture on a baking sheet.
- Bake for 1 hour, stirring every 15 minutes.
- Remove from oven and mix in chocolate candies and white chocolate chips.
- Let cool and break into pieces.
Notes
- Store in an airtight container.
- Can be made ahead of time for parties.
- Feel free to customize with your favorite mix-ins.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: christmas chex mix recipe, holiday snack, chex mix