Description
Delicious and easy Christmas breakfast ideas to start your holiday off right.
Ingredients
Scale
- 6 large eggs
- 1 cup milk
- 1 cup shredded cheese
- 1 cup diced vegetables (bell peppers, onions, spinach)
- 1 package of pre-made croissants
- 1/2 cup cooked sausage or bacon (optional)
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Add cheese, vegetables, and meat if using. Mix well.
- Slice croissants in half and place them in a baking dish.
- Pour the egg mixture over the croissants evenly.
- Bake for 25-30 minutes until eggs are set.
- Serve warm with your favorite toppings.
Notes
- Feel free to customize with your favorite vegetables.
- Can be prepared the night before and baked in the morning.
- Great served with fresh fruit or pastries.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 180mg
Keywords: christmas breakfast ideas, holiday breakfast, festive breakfast