Description
Delicious Christmas bars filled with holiday flavors.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup oats
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together butter, brown sugar, and granulated sugar.
- Add vanilla extract and mix well.
- In another bowl, combine flour, oats, salt, and baking soda.
- Gradually add dry ingredients to the wet mixture.
- Fold in chocolate chips and nuts if using.
- Spread the mixture in a greased baking pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool and cut into bars.
Notes
- Store in an airtight container.
- Best served fresh but can be frozen.
- Try adding dried fruits for extra flavor.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 30mg
Keywords: christmas bars, holiday dessert, festive treats