Description
Chocolate Covered Pretzels are a sweet and salty snack that combines crunchy pretzels with rich chocolate.
Ingredients
Scale
- 2 cups pretzels
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles (optional)
Instructions
- Melt chocolate chips and coconut oil in a microwave-safe bowl.
- Stir until smooth.
- Dip pretzels into the chocolate mixture.
- Place dipped pretzels on a baking sheet lined with parchment paper.
- Sprinkle with toppings if desired.
- Refrigerate until chocolate is set.
Notes
- Store in an airtight container.
- Use any type of chocolate chips.
- Try adding nuts for extra crunch.
Nutrition
- Serving Size: 2 pretzels
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Chocolate Covered Pretzels, Snack, Sweet and Salty