Description
Chocolate Chip Cookie Dough Bites are delightful, no-bake treats made from a creamy cookie dough base, packed with semi-sweet chocolate chips, and coated in rich chocolate.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 cup milk
- 1 cup semi-sweet chocolate chips
- 1 cup chocolate coating or melting chocolate (for dipping)
Instructions
- Gather all your ingredients.
- Mix the dry ingredients: whisk together flour, baking soda, and salt in a medium bowl.
- Cream the butter and sugars in a larger bowl until light and fluffy.
- Add vanilla extract and milk to the butter mixture, then combine with the dry ingredients.
- Fold in the chocolate chips.
- Form small balls of dough and place them on a lined baking sheet.
- Chill the dough for 30 minutes to 1 hour, then freeze for another 30 minutes.
- Dip the chilled bites in chocolate coating and let them set.
Notes
- Use high-quality ingredients for the best flavor.
- Store in an airtight container in the refrigerator for up to a week.
- Freeze for longer storage, up to three months.
- Experiment with different mix-ins like nuts or flavored chocolate chips.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Chocolate Chip, Cookie Dough, Bites, No-bake, Dessert