Description
A delicious and crunchy chocolate cereal perfect for breakfast.
Ingredients
Scale
- 2 cups chocolate cereal
- 1 cup milk
- 1 tablespoon honey
- 1/2 cup sliced bananas
Instructions
- Pour the chocolate cereal into a bowl.
- Add milk to the bowl.
- Drizzle honey over the cereal.
- Add sliced bananas on top.
- Serve immediately.
Notes
- Use almond milk for a dairy-free option.
- Add nuts for extra crunch.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: chocolate cereal, breakfast, easy recipes