Description
A delicious chipotle ranch grilled chicken burrito packed with flavor.
Ingredients
Scale
- 2 grilled chicken fillet
- 1 cup chipotle ranch dressing
- 1 cup cooked rice
- 1 cup black beans
- 1 cup shredded cheese
- 1/2 cup diced tomatoes
- 1/2 cup corn
- 4 large tortillas
Instructions
- Grill the chicken fillet until cooked through.
- Slice the chicken into strips.
- Warm the tortillas in a skillet.
- Spread rice and black beans on each tortilla.
- Add chicken, cheese, tomatoes, and corn.
- Drizzle chipotle ranch dressing over the filling.
- Roll the tortillas tightly to form burritos.
- Serve with extra dressing if desired.
Notes
- Customize with your favorite toppings.
- Use whole wheat tortillas for a healthier option.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 burrito
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 8g
- Protein: 40g
- Cholesterol: 90mg
Keywords: chipotle ranch grilled chicken burrito