Description
A flavorful dressing combining Cajun spices with creamy ranch.
Ingredients
Scale
- 1 cup mayonnaise
- 1/2 cup buttermilk
- 2 tablespoons Cajun seasoning
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
Instructions
- In a bowl, combine mayonnaise and buttermilk.
- Add Cajun seasoning, lemon juice, garlic powder, and onion powder.
- Mix well until smooth.
- Season with salt to taste.
- Refrigerate for at least 30 minutes before serving.
Notes
- Adjust Cajun seasoning to your taste.
- Serve with salads or as a dipping sauce.
- Store leftovers in the refrigerator for up to one week.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: cajun ranch dressing, salad dressing, dipping sauce