Description
Buffalo Chicken Casserole is a flavorful and hearty dish made with shredded chicken, buffalo sauce, and creamy ingredients, baked to perfection.
Ingredients
Scale
- 3 cups shredded cooked chicken
- 1 cup buffalo sauce
- 1 cup ranch dressing
- 2 cups cooked rice
- 1 cup shredded cheddar cheese
- 1 cup diced celery
- 1 cup diced green onions
- 1/2 cup blue cheese crumbles (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, buffalo sauce, ranch dressing, cooked rice, diced celery, and green onions.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheddar cheese and blue cheese crumbles, if using.
- Bake for 25-30 minutes until heated through and cheese is melted.
Notes
- Adjust the level of buffalo sauce to your heat preference.
- Serve with extra ranch dressing on the side.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Buffalo Chicken Casserole, Chicken Casserole, Buffalo Chicken