Description
A refreshing salad with a mix of broccoli, apples, and crunchy elements.
Ingredients
Scale
- 2 cups broccoli florets
- 1 large apple, diced
- 1/2 cup raisins
- 1/2 cup sunflower seeds
- 1/4 cup red onion, thinly sliced
- 1/2 cup Greek yogurt
- 2 tablespoons honey
- 1 tablespoon lemon juice
Instructions
- In a large bowl, combine broccoli, apple, raisins, sunflower seeds, and red onion.
- In a separate bowl, mix Greek yogurt, honey, and lemon juice.
- Pour the dressing over the salad mixture and toss to coat.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Use a crisp apple variety like Granny Smith or Fuji.
- Adjust sweetness by adding more or less honey.
- Can be made a day in advance for better flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Broccoli Apple Crunch Salad