Description
Baked Cranberry Brie Bites are a delicious appetizer made with flaky pastry, creamy brie, and sweet cranberry sauce.
Ingredients
Scale
- 1 sheet of puff pastry
- 8 ounces of brie cheese
- 1 cup of cranberry sauce
- 1 egg (for egg wash)
- Fresh thyme (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface.
- Cut the pastry into squares.
- Place a piece of brie in the center of each square.
- Add a spoonful of cranberry sauce on top of the brie.
- Fold the corners of the pastry over the filling and seal them.
- Brush the tops with egg wash.
- Bake for 15-20 minutes or until golden brown.
- Garnish with fresh thyme if desired.
Notes
- Serve warm for best flavor.
- Can be made ahead and frozen.
- Experiment with different jams or toppings.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Baked Cranberry Brie Bites, appetizer, puff pastry, brie cheese, cranberry sauce