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Apple Pie Brownies Recipe

Apple Pie Brownies Recipe

  • Author: Daniel
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Total Time: 55 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

A delightful dessert that combines the rich, fudgy goodness of brownies with the warm, comforting flavors of apple pie.


Ingredients

Scale
  • 1 box of brownie mix: approximately 18 oz
  • 2 large eggs:
  • 1/3 cup vegetable oil:
  • 1/4 cup water:
  • 2 medium apples: peeled, cored, and diced
  • 1 teaspoon ground cinnamon:
  • 1/4 cup brown sugar:
  • 1 teaspoon vanilla extract:
  • 1/2 cup walnuts (optional): chopped

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare a 9×13 inch baking pan.
  2. In a large mixing bowl, combine the brownie mix, eggs, vegetable oil, and water. Stir until just combined.
  3. In a separate bowl, mix the diced apples with ground cinnamon, brown sugar, and vanilla extract. Add walnuts if using.
  4. Pour half of the brownie batter into the prepared baking pan. Spread it evenly, then spoon the apple mixture over it. Pour the remaining brownie batter on top.
  5. Bake for 30-35 minutes, checking for doneness with a toothpick.
  6. Allow the brownies to cool in the pan for 15-20 minutes before dusting with powdered sugar and cutting into squares.

Notes

  • Avoid overmixing the batter to keep brownies fudgy.
  • Use measuring cups for accurate ingredient amounts.
  • Let the brownies cool before cutting for cleaner slices.
  • Choose apples that hold their shape when baked.
  • Always check for doneness with a toothpick.

Nutrition

  • Serving Size: 1 brownie
  • Calories: 250
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: Apple Pie Brownies, dessert, brownies, apple dessert