Description
A simple and tasty air fryer recipe for sweet chili chicken.
Ingredients
Scale
- 1 lb chicken breast, cubed
- 1/2 cup sweet chili sauce
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine chicken, sweet chili sauce, soy sauce, olive oil, garlic powder, and black pepper.
- Mix until chicken is well coated.
- Place the chicken in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Check for doneness; chicken should reach an internal temperature of 165°F (75°C).
- Serve hot with your choice of sides.
Notes
- Adjust cooking time based on the size of chicken pieces.
- Serve with rice or vegetables for a complete meal.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 12g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Air Fryer Sweet Chili Chicken, Air Fryer Chicken, Sweet Chili Chicken Recipe