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air fryer lobster tails

Air Fryer Lobster Tails: 7 Steps to Mouthwatering Perfection

  • Author: Lisa
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Category: Seafood
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Fat

Description

Delicious air fryer lobster tails cooked to perfection.


Ingredients

Scale
  • 2 lobster tails
  • 2 tablespoons melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the air fryer to 380°F.
  2. Prepare the lobster tails by cutting them down the middle.
  3. In a bowl, mix melted butter, garlic powder, paprika, salt, and pepper.
  4. Brush the mixture onto the lobster meat.
  5. Place the lobster tails in the air fryer basket.
  6. Cook for 8-10 minutes or until the lobster is opaque.
  7. Remove and serve immediately.

Notes

  • Adjust cooking time based on the size of the lobster tails.
  • Serve with lemon wedges for added flavor.

Nutrition

  • Serving Size: 1 lobster tail
  • Calories: 210
  • Sugar: 0g
  • Sodium: 320mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 100mg

Keywords: air fryer lobster tails