Description
Quick and easy air fryer ground beef recipe for delicious meals.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix ground beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
- Form the mixture into patties or crumbles.
- Place the patties or crumbles in the air fryer basket.
- Cook for 10-12 minutes, flipping halfway through.
- Check for doneness; beef should reach 160°F (71°C).
Notes
- Adjust seasoning to taste.
- Use lean ground beef for less fat.
- Store leftovers in the refrigerator for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg
Keywords: air fryer ground beef recipes