Description
Easy and quick method to cook eggs in an air fryer.
Ingredients
- Eggs – 4
- Cooking spray – 1 tablespoon
Instructions
- Preheat the air fryer to 270°F (130°C).
- Lightly spray the air fryer basket with cooking spray.
- Crack the eggs into a bowl.
- Pour the eggs into the basket.
- Cook for 12-15 minutes based on desired doneness.
- Remove and let cool for a minute before serving.
Notes
- Adjust cooking time for softer or harder yolks.
- Use silicone molds for easy removal.
Nutrition
- Serving Size: 1 egg
- Calories: 70
- Sugar: 0g
- Sodium: 70mg
- Fat: 5g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 186mg
Keywords: air fryer eggs