Description
Easy air fryer donuts biscuits for a quick treat.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup melted butter
- 1 large egg
- 1 teaspoon vanilla extract
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add milk, melted butter, egg, and vanilla. Mix until smooth.
- Shape the dough into donut forms.
- Place donuts in the air fryer basket.
- Cook for 8-10 minutes until golden.
- Let cool before serving.
Notes
- Adjust cooking time based on your air fryer model.
- Try different toppings like glaze or powdered sugar.
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: air fryer donuts biscuits